Tel:+49-4631-6141-0

Restaurant Felix

Restaurant Felix

Cozy
Ambience
DISCOVER OUR CULINARY DIVERSITY

Where fine cuisine finds its home, perfect taste is the result of passion. We are proud of the recommendation of our restaurant Felix in this year’s edition of the MICHELIN Guide Germany 2022.

Experience the cozy atmosphere of our gourmet restaurant in Scandinavian style with friendly service, wonderful food and a great atmosphere. Whether as a couple or with the whole family, we are prepared to fulfill your wishes!

Our
Menus

Pleasure and quality, a healthy diet and joie de vivre – that is what characterizes our kitchen. We love Schleswig-Holstein‘s food culture and attach great importance to the regionality of our products. A long-standing and trusting partnership with our local suppliers is an essential basis of our work.

André Schneider

head chef

Aperitif

Berkshire Botanical  10,50
Rhubarb & rasberry gin, wild berry-spriz
Holunderoll 10,50
Elderflower syrup, Aperol, soda water, lemon juice spritz
Cucumber chill out 8,50
Lemonade, lime, mint, cucumber syrup, Sprite

Digestif

Ron Boucal (2 cl)  6,50
Venezuelan premium rum

Wine

A selection of our open wines can be found on the drinks menu.

Felix classics

Tartar of Pomeranian beef 24 / 39
Tartar sauce, baby leaf salad
Vienna Schnitzel of Holstein veal 28
Cucumber and mustard salad, fried potatoes
Romaine lettuce salad 17 / 25
White tomato mousse, goat cheese roll, nonpareilles capers
Venere risotto 26
Variation of beetroot, Backensholzer cheese, apricots

From the lava stone grill

Husumer rump steak medium 220 g 35
Tuna medium rare 33
Fillet of lamb 33
Husumer Dry Aged Rib Eye 200 g 42

All lava stone dishes were served with Felix herb butter and optional potato gratin or roasted Jerusalem artichoke, mixed salad with yoghurt dressing or provençal vegetables.

Create your own menu

3-course menu 73
4-course menu 84
5-course menu 99

If you order a menu consisting of at least two courses, you will receive an amuse bouche as a gift from the house!

Menu suggestion 1

Venison carpaccio 25 / 38
Wild cranberries, wild herbs, cardamom mayonnaise
Stargazer filet 23 / 36
Variation of pea
Sweetbreads 24 / 38
Artichoke, parmesan truffle sauce, roasted shallot
Filet of skrei 38
Orange beurre blanc, variation of fennel, tarragon risotto
Grand Marnier parfait 15
In Baumkuchen

Menu suggestion 2

King prawn 24 / 38
Berry Dashi, Mizuna salad, wasabi mayonnaise
Red Snapper 26 / 44
Variation of caviar, nut butter sauce, braised carrot
Open lobster ravioli 27 / 45
Pernod sauce, saffron celery
Filet of beef 45
Sunflower seed mash, oxtail praline, colourful glazed carrot
Dessert surprise 15
„The forest of Glücksburg“

Cheese

Variation of Backensholz cheese 15
Fruit bread and figs

Backensholz cheese, Flensburger Fleischkontor (Husum beef and milk production from Gut Holstein), Jessen Oxbüll poultry and eggs, Muhs country slaughterhouse, honey from Lewandowski Handewitt, Svensteen Munkbrarup organic farm (potatoes).

Opening hours

Breakfast
Monday to Friday: 07.00 – 10.30
Saturday to Sunday: 07.00 – 11.00

Restaurant
Lunch (Friday to Sunday only): 12.30 – 14.00
Coffee & Cake (Friday to Sunday only): 14.00 – 15.30
Dinner: 17.30 – 21.00

Table reservation

Telephone Restaurant: 0049 (0)4631 61 41 500

The art
of cooking
EXPERIENCE FINE DINING IN SCANDINAVIAN STYLE

Open almost around the clock, the Felix restaurant by the Flensburg Fjord offers suitable meals for any time of day. Our distinguished menu card ensures you a unique dining experience with exciting dishes prepared with local and regional ingredients. We take pride in the art of cooking, from preparation and planning to producing healthy and well-balanced meals. Enjoy your visit to our restaurant in Glücksburg and let yourself be swept away by our culinary diversity!